About
Hello! I’m Chef Tony Huynh
I am a Personal Sushi Chef in Charlotte, NC serving private Sushi Home Omakase dinners at customer’s homes or catering for corporate events. I provide catering services in Charlotte and the surrounding areas. Omakase is a Japanese phrase that translates to “I leave it up to you”. I create a special tasting menu highlighting the freshest fish of the week sourced from around the globe and locally. Each at Home Omakase dinner comes complete with a multiple-course meal, dish-ware, place settings, and clean up. These Home Omakase dinners give my customers a fine dining experience at the comfort of their home or at any corporate event. Please contact me to book any special event: a simple gathering with friends, family, or a business dinner for your clients or employees.
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Private Dining Experience
Omakase in Charlotte, NC
An omakase experience is a culinary journey that originates from Japanese tradition and translates to “I’ll leave it up to you” or “chef’s choice.” It is an exquisite dining adventure where the chef curates a multi-course meal based on the freshest and finest ingredients available that day. The concept emphasizes the chef’s creativity, skill, and ability to harmonize flavors, textures, and presentation.
The omakase experience is not just about eating; it’s about the whole sensory journey. The dishes are often beautifully plated, incorporating seasonal elements and elegant garnishes. The aromas, textures, and flavors unfold gradually, engaging all of your senses and creating an unforgettable culinary memory.
An at-home omakase experience brings the essence of a traditional Japanese culinary journey to your dining table. With the chef’s choice menu carefully curated by a skilled chef, you surrender control and indulge in a multi-course meal featuring the finest and freshest ingredients. Each dish is beautifully presented, allowing you to savor a symphony of flavors, textures, and aromas, all within the comfort and intimacy of your own home. It’s a unique and memorable gastronomic adventure that celebrates the artistry and creativity of the chef, creating an unforgettable dining experience.
